Snacks

  • Shot of gazpacho

Cold food

  • Fresh cut ham
  • Stuffed mollete with “pringá sevillana”.
  • Brava style Spanish omelette.
  • Quail egg, “piquillo”, chilli and olive skewer.
  • Veal fajita
  • Vegetal Sandwich

Salads

  • Russian salad

Hot food

  • Vegan yakisoba noodles
  • Bit of ricotta, mortadella and dry Italian tomato
  • Pork ribs in barbecue sauce with mashed potatoes.

Desserts

  • Red fruit kebab
  • Tiramisu profiteroles
  • Cream and fresh fruit tart.
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